Autumnal Apple Cider Margarita (Print)

Crisp apple cider meets tequila and spices in this festive autumn drink. Quick to mix and ideal for gatherings.

# Ingredients:

→ Cocktail

01 - 4 oz tequila (blanco or reposado)
02 - 2 oz triple sec or Cointreau
03 - 6 oz fresh apple cider
04 - 1 oz freshly squeezed lime juice
05 - 0.5 oz agave syrup (optional, adjust to taste)
06 - Ice cubes

→ Garnish & Rim

07 - 2 tablespoons granulated sugar
08 - 1/2 teaspoon ground cinnamon
09 - 2 lime wedges
10 - Thin apple slices, for garnish
11 - Cinnamon sticks (optional), for garnish

# Directions:

01 - Combine ground cinnamon and granulated sugar on a small plate. Rub a lime wedge around the rim of each glass, then dip the rim in the cinnamon sugar mixture until evenly coated.
02 - Fill a cocktail shaker with ice. Add tequila, triple sec, apple cider, lime juice, and agave syrup. Shake vigorously for approximately 15 seconds until well chilled.
03 - Fill the prepared glasses with fresh ice. Strain the margarita mixture evenly into the glasses.
04 - Garnish each cocktail with thin apple slices and, if desired, a cinnamon stick. Serve immediately.

# Expert Tips:

01 -
  • Uses everyday ingredients you may already have in your pantry
  • Ready in just ten minutes from start to finish
  • A delicious balance of sweet tart and spice that captures the essence of fall
  • Customizable to be sweeter or drier based on your taste
  • Impresses guests with minimal effort and maximum flavor
02 -
  • High in vitamin C from fresh lime juice and apple cider
  • No refined syrups needed when using good cider and tequila
  • Can be made nonalcoholic with sparkling water
03 -
  • Use a good quality apple cider Never use shelf stable apple juice for this cocktail
  • Taste your margarita before pouring and adjust lime or agave as needed for best balance
  • If entertaining rim glasses ahead and place them upside down on a towel to save last minute work
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